Crockpot Lacquered Chicken
| Yield: | 6 Servings |
| Categories: | Poultry |
| 1 | tb | Vegetable oil |
| 2 | lb | Whole chicken |
| 3 | lg | Onions -- peeled and |
| Chopped | ||
| 5 | lg | Tomatoes -- chopped |
| 1 | md | Orange -- unpeeled, seeded, |
| Ch | ||
| 1 | ts | Sugar |
| 1 | ts | Salt |
| 1/8 | ts | Pepper |
| 1/2 | c | Water |
| 1 | Chicken bouillon cube -- | |
| Crumbled | ||
| 3 | tb | Currant jelly -- red, or |
| Raspberry | ||
| 1/4 | c | Sweet sherry |
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