Crockpot Red Beans
| Yield: | 1 Servings |
| Categories: | Beans, Slow Cooker |
| 1 | lb | Red kidney beans -- soaked |
| Overnight in water | ||
| 1 1/2 | c | White rice |
| 16 | oz | Tomato -- stewed |
| 1 | Ham hock | |
| 1 | ts | Basil |
| 1 | ts | Thyme |
| 1 | Onion -- chopped | |
| 2 | Garlic clove; OR | |
| 1/4 | ts | Garlic powder |
| White pepper; to taste | ||
| Salt; to taste |
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