Crockpot Swiss Steak #3
| Yield: | 4 Servings |
| Categories: | Beef, Slow Cooker |
| 2 | lb | Round steak |
| (cut in pieces | ||
| 3 | tb | Flour |
| 2 | tb | Oil |
| 1 | cn | Tomatoes; 16 oz; chopped |
| 1 | lg | Onion; chopped fine |
| 2 | Celery stalks; chop fine | |
| 1 | tb | Dijon mustard |
| 2 | tb | Wine vinegar |
| 2 | Beef bouillon cubes | |
| 1 | tb | Worcestershire sauce |
| 1 | Bay leaf | |
| Salt | ||
| Pepper |
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