Crostata Di Fragole
| Yield: | 10 Servings |
| Categories: | Italian, Desserts |
| PASTA FROLLA ALLE MANDORLE | ||
| SWEET DOUGH W/ALMONDS | ||
| 1 1/4 | c | All-purpose flour |
| 1/2 | c | Ground blanched almonds |
| 1/4 | c | Sugar |
| 1 | pn | Salt |
| 5 | tb | Cold unsalted butter |
| 1 | Egg | |
| FOR THE STRAWBERRIES | ||
| 3 | pt | Ripe strawberries |
| 2 | tb | Sugar |
| 1 | ts | Lemon juice |
| 1/2 | c | Strawberry jam |
| Confectioners' sugar for finishing |
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