Crostini Con Spinasci
| Yield: | 1 Servings |
| Categories: |
| 1 | Recipe for spinasci a-a zeneize; recipe follows | |
| 6 | sl | Thin white bread toast; cut into 4 triangles |
| Ligurian extra virgin olive oil; optional | ||
| Coarse sea salt; optional |
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| Yield: | 1 Servings |
| Categories: |
| 1 | Recipe for spinasci a-a zeneize; recipe follows | |
| 6 | sl | Thin white bread toast; cut into 4 triangles |
| Ligurian extra virgin olive oil; optional | ||
| Coarse sea salt; optional |