Crunchy Garden Peas and Green Onions
Yield: | 4 Servings |
Categories: | Vegetables |
5 | tb | Olive oil |
2 | c | Shelled green garden peas |
3 | Green onions with stems; chopped | |
Salt and freshly ground black pepper | ||
3 | ts | Finely chopped fresh basil |
3 | tb | Grated imported Parmesan cheese |
Hot pepper |
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