Crunchy Hot Crab Bites

Yield: 16 Servings
Categories: Appetizers
1 1/2cCrab mead, drained, all bits of shell removed
1tbFresh lime or lemon muice
1/2tsGrated lime peel
1Green onion, minced
2tbMinced parsley
1tsWorcestershire sauce
1tsHot prepared mustard (or to taste)
Several dashes of liquid hot-pepper sauce (or to taste)
2tbUnsalted butter, melted
16Melba toast rounds
1/2cGrated Swiss or sharp Cheddar cheese
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