Crustless Crab and Broccoli Quiche
Yield: | 4 Servings |
Categories: | Seafood |
1 | c | Broccoli; chopped |
1/2 | c | Sweet red peppers; chopped |
1/4 | c | Onion; chopped |
1/4 | c | Water |
8 | oz | Egg Beaters? 99% egg substitute; thawed |
6 | oz | Crab meat; drained |
1/2 | c | Reduced fat swiss cheese; shredded |
1/2 | c | Skim milk |
1/2 | ts | Salt |
1/4 | ts | Dry mustard |
1/4 | ts | Ground red pepper |
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