Crustless Potato Quiche
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 5 | Eggs, beaten | |
| 3 | c | Frozen hash-brown potatoes from 26 oz pkg, thawed |
| 4 | oz | (1 cup) shredded cheddar |
| 1/2 | c | Cottage cheese |
| 1 | Green onion, chopped | |
| 1/4 | ts | Salt |
| 1/8 | ts | Seasoned pepper |
| Dash hot pepper sauce | ||
| Dash paprika | ||
| 6 | sl | Turkey bacon, crisp&crumbled |
Advertisement