Crusty Wholemeal Bread
| Yield: | 1 Servings |
| Categories: | Bread Machine |
| 4 1/2 | g | Dry yeast ; (1 1/2 tsp.) |
| 200 | g | Wholemeal flour ; (1 1/3 cups) |
| 100 | g | Flour ; (2/3 cup) |
| 10 | g | Milk powder ; (1 tbsp.) |
| 20 | g | Sugar ; (1 tbsp.) |
| 5 | g | Salt ; (1 tsp.) |
| 4 | g | Bread improver ; (1 tsp.) |
| 20 | g | Butter ; (1 tbsp) |
| 220 | ml | Water |
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