Crystallized Ginger Butter Squares
| Yield: | 72 Servings |
| Categories: | Cookies |
| 4 | oz | Unsalted butter; cold cut into 8 pieces |
| 1/3 | c | Sugar |
| 1 | Extra-large egg yolk | |
| All-purpose flour; PLUS: | ||
| 1 | tb | All-purpose flour |
| 1/3 | c | Chopped crystallized ginger (1/4-inch bits) |
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