Cuban Black Bean Soup with Marinated Rice (Light)
| Yield: | 7 Servings |
| Categories: | Soups, Low-Calorie, Soups |
| 1 | lb | Dried black beans |
| 9 | c | Water |
| 2 | Cloves garlic, crushed | |
| 3/4 | ts | Salt |
| 1 1/2 | c | Finely chopped green pepper |
| 2 | tb | Lemon juice |
| 1 1/2 | ts | Ground cumin |
| 3 | Cloves garlic, crushed | |
| 2 - 4 drops of hot sauce | ||
| MARINATED RICE | ||
| 2/3 | c | Cooked brown rice |
| 1/2 | c | Finely chopped tomato |
| 1/4 | c | Chopped green onion |
| 2 | ts | Lemon juice |
| 1 | ts | Olive oil |
Advertisement