Cuban Cod and Black Bean Salad
| Yield: | 3 Servings |
| Categories: | Salads, Fish |
| 3/4 | lb | Firm white fish fillets cod, rockfish, snapper, orange roughy, lingcod, pike. |
| Vegetable cooking spray | ||
| 1 | Clove garlic; minced | |
| 1 | tb | + 4 ts lime juice; divided |
| 1/4 | c | Vegetable oil |
| 1/2 | ts | Ground cumin |
| 1/4 | ts | Red pepper flakes -OR- cayenne pepper |
| 1/4 | ts | Salt |
| 1 | cn | Black beans (15 oz can) drained and rinsed |
| 1 | Large orange | |
| 4 | c | Torn romaine lettuce |
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