Currant Scones the Painted Table
| Yield: | 16 Servings |
| Categories: | Scones |
| 2 3/4 | c | Unsifted all-purpose flour |
| 1/2 | c | Sugar |
| 1 | tb | Baking powder |
| 1 | ts | Salt |
| 2 | Sticks (8 oz) cold butter, Cut into tablespoon-sized, Pieces | |
| 3/4 | c | Currants |
| 2 | lg | Eggs |
| 2/3 | c | Whipping cream |
| 1 | tb | Sugar |
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