Curried Beef and Potatoes
| Yield: | 4 Servings |
| Categories: | Beef, Main Dishes, Low-Calorie |
| 3/4 | lb | Beef Top Round steak |
| 1/2 | c | Beef broth |
| 1/4 | ts | Salt |
| 3/4 | c | Chopped Green or Red Pepper |
| 1 | ts | Curry powder |
| 2 | x | Sm Potatoes, halved * |
| 2 | ts | Cornstarch |
| 3/4 | c | Chopped Onion |
| 1 | tb | Cooking oil |
| Med Tomato, coarsely chopped |
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