Curried Black Beans
| Yield: | 8 Servings |
| Categories: | Vegetables |
| 3 | c | Black beans |
| 12 | c | Water |
| Garlic & pepper to taste | ||
| 2 | Stalks celery | |
| 2 | Carrots | |
| 2 | Red onions | |
| 2 | tb | Curry powder |
| 1 | tb | Cumin powder |
| 2 | ts | Cayenne pepper |
| 1 | tb | Ginger |
| Stock or water | ||
| 1/4 | c | Chopped cilantro |
| 1/4 | c | Chopped parsley |
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