Curried Cheese Fondue
| Yield: | 4 Servings |
| Categories: |
| 1 | Clove garlic, halved | |
| 5 | fl | Dry white wine |
| 1 | ts | Lemon juice |
| 2 | ts | Curry paste |
| 8 | oz | Grated Gruyere cheese |
| 6 | oz | Grated Cheddar cheese |
| 1 | ts | Cornflour |
| 2 | tb | Dry sherry |
| Pieces of Nan bread,to serve |
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