Curried Chicken on the Half Shell
| Yield: | 1 Servings |
| Categories: | Rice |
| 1/4 | c | Butter |
| 1/2 | c | Chopped pared apple |
| 1/4 | c | Chopped onion |
| 1 | Clove garlic; crushed | |
| 1 | tb | Curry powder |
| 1/4 | c | Flour |
| 1 | c | Light cream |
| 1 | c | Chicken bouillon |
| 1 | ts | Salt |
| 1/8 | ts | Pepper |
| 2 | c | Cooked chicken; cut up |
| 3 | Avocados; peeled and halved (3 to 4) | |
| 3 | c | Cooked rice; up to 4 |
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