Curried Chicken Triangles
| Yield: | 1 Servings |
| Categories: | Appetizers |
| 1 | lb | Phyllo dough thaw if |
| Frozen | ||
| 2 | Whole chicken breasts | |
| Skinned and bonned | ||
| 2 | tb | Butter |
| 1 | tb | Minced onion |
| 2 1/2 | tb | Flour |
| 1 | ts | Curry powder to taste |
| 1 | c | Light cream |
| 1/2 | ts | Salt |
| 1/2 | c | Chopped walnut |
| 1/2 | lb | Melted butter/margarine |
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