Curried Chickpeas and Rice
| Yield: | 1 Servings |
| Categories: |
| 1 | cn | Chickpeas; (garbanzo beans) |
| 1 | Carrot; sliced | |
| 1 | Potato; diced | |
| 1 | md | Onion |
| 3 | lg | Cloves of garlic; (up to 4) |
| Curry to taste; (some like more than others) | ||
| Salt and pepper to taste | ||
| 2 | c | Rice; uncooked |
| 4 | c | Water |
| 1/2 | c | White wine |
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