Curried Deer
Yield: | 6 Servings |
Categories: | Meats |
1 | kg | (to 1 1/2 kg) lean deer meat |
1 | lg | Onion chopped |
3 | Cloves garlic, crushed | |
3 | ts | Mild curry powder (Sherwood) |
6 | oz | Can tomatoe paste |
2 | Bay leaves | |
1/4 | ts | Cloves (powder) |
2 | c | Beefstock * |
4 | Diced carrots | |
1/2 | c | Raisins OR |
1 | c | Grapes |
1 | Diced apple | |
1 | ts | Lemon juice |
Salt and pepper to taste |
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