Curried Ham and Turkey
| Yield: | 24 Servings |
| Categories: |
| 1/2 | c | Butter, margarine; or turkey fat |
| 1 | c | Unsifted flour |
| 2 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1 1/2 | ts | Curry powder |
| 4 | ts | Sweet pepper flakes |
| 1 | tb | Instant miced onions |
| 2 1/4 | qt | Hot milk |
| 1 1/4 | lb | Cooked turkey; diced (4 cups) |
| 3/4 | lb | Cooked ham; diced (2 cups) |
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