Curried Lentil Soup (A&p)
| Yield: | 4 Servings |
| Categories: | Soups |
| 1 | Onion; chopped | |
| 3/4 | c | Chopped celery; (1-stick) |
| 1 | Carrot; chopped | |
| 1 | Clove garlic; crushed | |
| 3/4 | c | Red lentils; sorted and rinsed |
| 4 | c | Water; more or less |
| 1 | ts | Curry powder |
| 1 | ts | Turmeric |
| Salt and pepper; to taste | ||
| 1 | tb | Chopped fresh parsley; to garnish |
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