Curried Meatballs
| Yield: | 1 Servings |
| Categories: | Appetizers |
| MEATBALLS | ||
| 1 1/2 | lb | Ground beef |
| 1 | c | Dry bread crumbs |
| 1/2 | c | Almonds, (chopped fine) |
| 2 | Eggs | |
| 16 | oz | Can water chestnuts drained and chopped fine |
| 1 | tb | Soy sauce |
| 2 | Cloves garlic minced | |
| Cornstarch | ||
| SAUCE | ||
| 3/4 | c | Sugar |
| 1/4 | c | Soy sauce |
| 1/2 | c | White wine vinegar |
| 2 | tb | Cornstarch |
| 1/2 | ts | Ginger |
| 1/2 | c | Water |
| 14 | oz | Can pineapple chunks drained (reserve liquid) |
| 2 | ts | Curry powder |
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