Curried Pork with Rice
| Yield: | 4 Servings |
| Categories: | Low-Fat |
| 12 | oz | Boneless pork sirloin |
| 1 | lg | Apple |
| 1/4 | c | Chopped onion |
| 1 1/2 | ts | Curry powder |
| 1/2 | ts | Salt |
| 1/8 | ts | Ground ginger |
| 1 | tb | Cornstarch |
| 2 | c | Skim milk |
| 3/4 | c | Quick-cooking rice |
| 1/4 | c | Raisins |
Advertisement
