Curried Shrimp and Macaroni Salad
| Yield: | 4 Servings |
| Categories: | Salads, Seafood |
| 1/4 | c | Mayonnaise |
| 2 | ts | Curry powder (or to taste) |
| 1 | lb | Shrimp (small), cleaned, deveined and cooked |
| 2 | c | Honeydew balls |
| 1/2 | c | Water chestnuts, slivered, drained |
| 1 1/3 | c | Conchiglie piccole pasta, cooked (small sea-shell macaroni; measure before cooking) |
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