Curtis' Lime Soup
| Yield: | 1 Servings |
| Categories: |
| 1 | tb | Olive oil |
| 1 | md | Red onion; diced |
| 3 | Garlic cloves; minced | |
| 2 | tb | Dried oregano |
| Salt | ||
| 1/2 | lb | Fried tofu |
| 2 | Carrots; diced | |
| 1/2 | lb | Green beans; cut into 1" pieces |
| 2 | md | Tomatoes; diced |
| 1 | c | Vegetable stock |
| 1/2 | bn | Cilant chopped |
| 2 | tb | Chile powder |
| 2 | Limes thinly sliced | |
| Juice of one lime |
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