Cuscusu Di Pistachi
| Yield: | 10 Servings |
| Categories: | Italian, Desserts |
| FOR SEALING THE PAN | ||
| 1 | c | All-purpose flour |
| 1/2 | c | Water |
| COUSCOUS | ||
| 1 | c | Couscous, not instant |
| 3 | c | Water |
| FLAVORING & 2ND STEAMING | ||
| 1 | tb | Water |
| 1/2 | ts | Salt |
| 1 1/2 | c | Shelled green pistachios unsalted and very green |
| 1 | ts | Almond extract |
| 1 | ts | Cinnamon |
| 1/4 | c | Almond oil =OR=- Mild vegetable oil |
| FINISHING | ||
| 1/2 | c | Sugar |
| 2 | tb | Water |
| 1/4 | c | Confectioners' sugar |
| 1 | oz | Semisweet chocolate finely grated |
| Candied cherries =OR=- Other Candied Fruit (to garnish) |
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