Custard Apple Tart
Yield: | 6 Servings |
Categories: | Desserts |
1/3 | c | Fine dry bread crumbs |
2 | tb | Sugar |
1 | ts | Cinnamon |
1/4 | ts | Salt |
1 | 9-inch unbaked pie shell | |
5 | Apples peeles & sugared | |
1/4 | c | Butter cut in pieces |
1 | c | Heavy cream |
1/4 | c | Sugar |
3 | Egg yolks | |
1/4 | ts | Nutmeg |
1/2 | c | Apricot jam |
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