Dainty Pasta
| Yield: | 4 servings |
| Categories: |
| 3/4 | c | Tiny pasta; (such as orzo) |
| 1 | tb | Olive oil |
| 1/2 | c | Onion; chopped |
| 2 | Cloves garlic; minced | |
| 1/2 | c | Oil-packed sun-dried tomatoes; rinsed/finely |
| Chop | ||
| 1/3 | c | Fresh basil |
| 1/3 | c | Romano cheese; grated |
| 1/4 | c | Pine nuts; lightly toasted |
| 10 | dr | Red pepper sauce |
| 1 | c | Fresh goat's milk |
| 1/4 | c | Goat cheese; crumbled |
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