Daiquiri Cheesecake
| Yield: | 12 Servings |
| Categories: | Alcohol, Cheesecakes |
| CRUST | ||
| 1 1/2 | pk | Graham crackers, crushed |
| 6 | Butter, melted | |
| 1/3 | c | Sugar |
| FILLING | ||
| 24 | oz | Cream cheese, softened |
| 5 | Jumbo eggs, separated | |
| 2/3 | c | Sugar |
| 2 | Env. knox gelatin | |
| 1/2 | c | Light rum |
| 2/3 | c | Fresh lime juice |
| 1 1/2 | ts | Fresh grated lime peel |
| 1 1/2 | ts | Fresh grated lemon peel |
| 1 | pt | Whipping cream |
| 1/2 | c | Powdered sugar |
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