Dairy-Free Rice Pudding
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Cooked rice (basamati is yummy!) |
| 2 | c | Almond mylk (or plain rice milk) |
| 1 | tb | Cashew butter or other nut butter |
| 2 | Eggs | |
| 1/2 | c | Sugar |
| 1/2 | ts | Vanilla |
| 1/4 | c | Raisins; plumped |
| Sprinkle cinnamon |
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