Dan Dan Mein (Noodles with Hot Meat Sauce)
Yield: | 4 Servings |
Categories: | Main Dishes |
1 | lb | Beijing-style udon noodles |
1 | pk | (10 oz) bean sprouts |
1 | tb | Salad oil |
1/2 | lb | Lean ground beef |
1 | ts | Minced garlic |
1 | ts | Minced ginger root |
4 1/2 | ts | Horse bean sauce with chili |
3/4 | c | Chicken broth |
2 | tb | Sherry |
1 | tb | Light soy sauce |
1/2 | c | Chopped green onions |
1 | tb | Cornstarch |
2 | tb | Water |
Chinese parsley |
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