Dandelion And Chorizo Salad
| Yield: | 4 servings |
| Categories: |
| A salad bowl of young dandelion leaves | ||
| 2 | sl | Bread; cut 1cm/ 1/2" thick |
| 4 | tb | Olive oil |
| 150 | g | Chorizo; thickly sliced, or |
| ; diced, or lardons | ||
| ; (small thick strips | ||
| ; of bacon) | ||
| 2 | Garlic cloves; chopped | |
| 1 | tb | Red wine vinegar |
| Salt and pepper |
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