Dark-Chocolate And Sour-Cherry Cookies
| Yield: | 24 servings |
| Categories: | Chocolate, Desserts |
| 1 3/4 | c | All-purpose flour |
| 1 1/4 | c | Best-quality cocoa powder |
| 2 | ts | Baking soda |
| 1/4 | ts | Kosher salt |
| 1 1/4 | c | Unsalted butter; (2 1/2 sticks) at |
| Room temperature | ||
| 1 1/4 | c | Granulated sugar |
| 3/4 | c | Dark-brown sugar |
| 2 | lg | Eggs |
| 1/4 | ts | Pure vanilla extract |
| 12 | oz | Bittersweet chocolate; coarsely chopped |
| 1/2 | c | Dried sour cherries; firmly packed |
Advertisement