Dark Chocolate Orange Souffle with White Chocolate Chunk Wh
| Yield: | 1 servings |
| Categories: |
| FOR THE SOUFFLE | ||
| 1/4 | c | Whipping cream |
| 4 | oz | Bittersweet; (not unsweetened) or |
| ; semisweet | ||
| ; chocolate, coarsely | ||
| ; chopped | ||
| 2 | Egg yolks | |
| 1 | tb | Cointreau or other orange liquer |
| 1 | ts | Grated orange peel |
| Sugar | ||
| 3 | Egg whites; room temperature | |
| 1 | Pinches cream of tartar | |
| 2 | tb | Sugar |
| Powdered sugar | ||
| FOR THE WHIPPED CREAM | ||
| 1 | oz | Imported white chocolate |
| 1/2 | c | Chilled whipping cream |
| 1 | tb | Sugar |
| 1/2 | ts | Grated orange peel |
| 1 | tb | Cointreau or other orange liquer |
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