Date Nut Cookies
Yield: | 24 Servings |
Categories: | Cookies |
1 | c | Shortening |
2 | c | Brown sugar |
2 | Egg | |
To above mix | ||
1/2 | c | Water |
1 | ts | Vanilla |
In another bowl mix; | ||
3 1/2 | c | Flour |
1 | ts | Salt |
1 | ts | Baking soda |
1/8 | ts | Cinnamon |
Mix well, then combine bowls | ||
Filling; cook until thick, stir constantly | ||
2 | c | Dates -- chopped |
3/4 | c | Sugar |
3/4 | c | Water |
When thick add | ||
1 | c | Pecans -- chopped |
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