Date Pinwheels

Yield:	54 Servings
Categories:	Desserts

2 1/4	c	Sifted all-purpose flour
1/2	ts	Baking soda
1/4	ts	Salt
1/2	c	Butter or margarine; softened
1/2	c	Dark brown sugar; firmly packed
1/2	c	Granulated sugar
2		Eggs
1	c	Pitted dates; finely chopped
1/4	c	Granulated sugar
1/3	c	Water
		Few grains salt
1/4	c	Finely chopped almonds