David's Chilli Chicken Dream
| Yield: | 1 servings |
| Categories: |
| 1 | bn | Spring onions |
| 1 | Butternut squash | |
| 200 | ml | Hot vegetable stock |
| 2 | Chicken breast fillets; about 300 g/10 | |
| ; 1/2oz, skin removed | ||
| 2 | tb | Vegetable oil |
| 1 | ds | Soy sauce |
| 1 | ds | Worcestershire sauce |
| 125 | ml | White wine |
| 15 | g | Butter |
| 200 | ml | Double cream |
| 1 | ts | Dijon mustard |
| 1 | tb | Chopped mixed fresh chervil and dill |
| 1 | 277 gram can express long grain rice; drained | |
| 1 | Orange and 1 yellow scotch bonnet; seeded and thinly | |
| ; chillies, sliced | ||
| 2 | Cardamom pods; crushed | |
| Salt and pepper | ||
| Icing sugar; to dust | ||
| Fresh parsley sprigs; to garnish |
Advertisement