David's Mushroom Barley Soup
| Yield: | 1 Servings |
| Categories: | Fat-Free |
| 2 | Onions, chopped | |
| 2 | Stalks celery, chopped | |
| 4 | Cloves garlic (or more!), | |
| Chopped or crushed | ||
| 1 1/2 | lb | Fresh mushrooms (sliced or |
| Whole) | ||
| 1/2 | c | Soy sauce or tamari |
| 1 3/4 | c | Barley |
| 1/2 | ts | Salt |
| 1/4 | ts | Fresh ground black pepper |
| 1 | ts | Dill weed |
| 1/4 | c | Chopped fresh parsley |
| 2 | c | Vegetable broth |
| 8 | c | Water |
| 2 | Carrots, diced |
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