Death By Chocolate
| Yield: | 6 Servings |
| Categories: | Cakes, Chocolate |
| 1/3 | c | Egg white |
| 3/4 | c | Sugar |
| 2 | tb | Cocoa powder, unsweetened |
| GENOISE | ||
| 10 | Eggs, beaten | |
| 3/4 | c | Sugar |
| 1 1/2 | c | Flour; + 2 T |
| 2 | tb | Cocoa powder, unsweetened |
| 1 | tb | Butter, melted |
| MOUSSE | ||
| 1 | lb | Belgian bittersweet chocolate |
| 6 | Egg yolks | |
| 8 | Egg whites | |
| 1/2 | c | Sugar |
| GANACHE | ||
| 6 | oz | Belgian bittersweet chocolate |
| 2/3 | c | Whipping cream |
| GARNISH | ||
| 1/2 | c | Almonds, toasted chopped |
| 1 | Almonds, sliced; additional | |
| 12 | Hazelnuts, whole |
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