Debbie Fields' Italian Cream Cake
| Yield: | 10 Servings |
| Categories: | Cakes, Cookies |
| 1 | c | Butter -- softened |
| 1 1/2 | c | Sugar |
| 5 | Egg yolks | |
| 1 | ts | Baking Soda |
| 1 | c | Buttermilk |
| 2 | c | Cake flour |
| 2 | ts | Vanilla |
| 1 1/2 | c | Packed shredded coconut |
| 1 | c | Chopped pecans |
| 5 | Egg whites | |
| Frosting: | ||
| 1 | c | Butter -- softened |
| 2 | 8oz pkgs. | |
| 2 | ts | Vanilla extract |
| 2 | lb | Powdered sugar |
| Cream cheese -- softened |
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