Deep-Fried Chicken Balls W/lichee Sauce
| Yield: | 6 Servings |
| Categories: | Poultry |
| 1 | (large) chicken breast | |
| 6 | Water chestnuts | |
| 1 | Scallion stalk | |
| 1 | tb | Cornstarch |
| 2 | tb | Soy sauce |
| 2 | ts | Sherry |
| 1/2 | ts | Salt |
| 2 | Egg whites | |
| Oil for deep-frying | ||
| 1 | cn | Lichee fruit |
| 1/2 | c | Lichee syrup |
| 1/4 | c | Stock |
| 2 | ts | Cornstarch |
| 1 | tb | Soy sauce |
| 1 | tb | Water |
Advertisement