Deep-Fried Chicken Cubes with Curry

Yield:	8 Servings
Categories:	Poultry

1		Spring chicken
1/2		Head lettuce
2		Eggs
1/4	c	Cornstarch
1/2	c	Flour
1	ts	Salt
1	ds	Pepper
		Oil for deep-frying
2	tb	Oil
2	tb	Curry powder
1/4	c	Sherry

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