Deep-Fried Marinated Crabs

Yield: 8 Servings
Categories: Seafood
6Dried black mushrooms
6Soft-shelled crabs
1/2Clove garlic
2slFresh ginger root
2tbSoy sauce
2tbSherry
1tbWater
3drSesame oil; more or less
1cBamboo shoots
1/4cWater chestnuts
1/4cSnow peas
1cChinese cabbage stems
1Clove garlic
1/2Head lettuce
2Eggs
1/2cFlour
1pnSalt
1dsPepper
Oil for deep-frying
2tbOil
1/2tsSalt
1/2cStock
1tbCornstarch
1tsSugar
1tsSoy sauce
1/2cWater
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