Deep-Fried Marinated Duck W/glutin. Rice
| Yield: | 6 Servings |
| Categories: | Poultry |
| 1 | Duck; 4 to 5 pounds | |
| 1 | Scallion | |
| 3 | Or | |
| 4 | sl | Fresh ginger root |
| 3 | tb | Soy sauce |
| 2 | tb | Sherry |
| 1 | tb | Honey |
| 1 | ts | Salt |
| 1 | c | Glutinous rice |
| Oil for deep-frying |
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| Yield: | 6 Servings |
| Categories: | Poultry |
| 1 | Duck; 4 to 5 pounds | |
| 1 | Scallion | |
| 3 | Or | |
| 4 | sl | Fresh ginger root |
| 3 | tb | Soy sauce |
| 2 | tb | Sherry |
| 1 | tb | Honey |
| 1 | ts | Salt |
| 1 | c | Glutinous rice |
| Oil for deep-frying |