Deep Fried Bread
| Yield: | 1 Servings |
| Categories: | Breads |
| 4 | c | Flour |
| 1 1/2 | ts | Salt |
| 1 | ts | Baking powder |
| 1 | tb | Lard |
| 1 | pk | Yeast (optional) |
| 1/4 | c | Warm water |
| 1 1/4 | c | Scalded milk |
| 1 | qt | Lard |
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| Yield: | 1 Servings |
| Categories: | Breads |
| 4 | c | Flour |
| 1 1/2 | ts | Salt |
| 1 | ts | Baking powder |
| 1 | tb | Lard |
| 1 | pk | Yeast (optional) |
| 1/4 | c | Warm water |
| 1 1/4 | c | Scalded milk |
| 1 | qt | Lard |