Deep Fried Pork Turnovers (Hom Suey Gok)
| Yield: | 1 Servings |
| Categories: | Chinese, Dim Sum |
| **** NO E ***** Karen Adler FNGP13B. Yield: 2 1/2 doz. 1 Recipe of Salty glutinous rice dough* | ||
| 1/2 | c | Sesame seeds |
| 4 | c | Oil |
| FILLING | ||
| 1/2 | c | Dried shrimp |
| 1/4 | c | Salted turnip; finely minced |
| 1 | c | Fresh pork; finely minced |
| 6 | sm | Dried Chinese mushrooms; 6-7 |
| 10 | Water chestnuts; mince fine | |
| OR | ||
| 12 | -Water chestnuts | |
| 1 | Green onion stalk; minced | |
| 1 | ts | Sugar |
| 1 | ts | Salt |
| 1 | ts | Light soy sauce |
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