Delicious Chesapeake Bay Crab Cakes
| Yield: | 10 servings |
| Categories: |
| 1 | lb | Crabmeat |
| 1 | ts | Salt; or to taste |
| 1 | ds | Black pepper; freshly ground, or to taste |
| 2 | sl | White bread; grated |
| 1 | Egg; beaten | |
| 1 | Onion; minced | |
| 2 | tb | Fresh parsley; minced |
| 1 1/4 | ts | Prepared mustard |
| 5 | ts | Mayonnaise |
| 1 | ts | Worcestershire sauce |
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