Dessert Crepe Batter
| Yield: | 2 Servings |
| Categories: | Desserts |
| -Susan Aaronson | ||
| 2 | Eggs | |
| 1/3 | c | Milk |
| 1/3 | c | Water |
| 3 | tb | Grand Marnier (or any other liqueur of your choice) |
| 3/4 | c | Flour |
| 1 | tb | Melted butter |
| 2 | tb | Sugar |
Advertisement
| Yield: | 2 Servings |
| Categories: | Desserts |
| -Susan Aaronson | ||
| 2 | Eggs | |
| 1/3 | c | Milk |
| 1/3 | c | Water |
| 3 | tb | Grand Marnier (or any other liqueur of your choice) |
| 3/4 | c | Flour |
| 1 | tb | Melted butter |
| 2 | tb | Sugar |